Las Vegas: Cornbread Pudding at Mesa Grill
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Jamie Y blogs to archive her experiences and travels. Mainly she moblogs photos of food. She resides in Seattle, WA.
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Let’s try to make this! It would be easy enough, I’d bet. What did it taste like?
It was creamy, reminded me of babinka for some reason. It was pretty tasty though. I worried it would be dry or crumbly, but the corn bread soaked in all the cream really well. :)